Your Custom Text Here
Growing plants that you can actually eat and harvest is one of my greatest pleasures in the home. You can snip leaves off a bay tree (Laurus nobilis), shown here, to make stocks. Cut down your basil to make pesto or dress on a pizza, and add parsley to your salad. The possibilities are endless. Photo by: Joey L.
Growing herbs indoors is particularly beneficial if you're a home cook because rest assuredβyou don't have to travel very far to get some good flavor!
Read moreHomestead Brooklyn is a project by Summer Rayne Oakes, LLC.
Additional Information
Terms & Conditions
Privacy Policyο»Ώ
About
Contact
Affiliate Programs
Some of the links on my blog are affiliate links and at no additional cost to you, I will earn a small commission if you decide to make a purchase. Please understand that I have experience with all these suggestions, which have been helpful to me. Plus, by using affiliate links, you are helping me keep this blog up and running.
Sign up to get our 30 PLANT CARE SPREADSHEET and a free copy of 'space: create life with plants', which shows inspirational ways to display plants in your home.
Also get: curated plant inspiration and events, up-to-the-minute plant knowledge, information on our latest Group Botanical Tours, and awesome plant & garden giveaways.